Ingredients

1. 2 tbsp sugar 2. Pinch of grated ginger 3. 50ml Coop Irresistible London dry gin 4. 100ml pink grapefruit juice 5. 50ml Coop Irresistible Prosecco;

Method

Make a sugar syrup 1. Put 2 tbsp water and the sugar into a small pan and bring to the boil 2. Add the ginger, then simmer until reduced 3. Leave to cool Make the drink 1. Pour the gin into a glass with ice 2. Stir in the grapefruit juice 3. Drizzle in the ginger syrup 4. Then top up with the Prosecco

Tips

Drink responsibly. For more information visit drinkaware.co.uk