St. Patrick's Day recipes
Ireland has brought some great food and drink to the world — Irish stout, warming stews and fresh soda bread come instantly to mind. With a rich history of hearty food and flavour, St Patrick’s Day is the perfect excuse to cook a full Irish menu.
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This easy Irish-style bread doesn’t need any yeast, making it super quick and easy.
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Our Irish stew uses lamb steak to celebrate St Patrick's Day
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It’s Saint Patrick’s Day on 17 March so why not have a crack at this super tasty Irish classic
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Irish potato bread, is the perfect accompaniment to an Irish breakfast
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This warming hash is perfect for breakfast or brunch on St. Patrick's Day
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This grown-up, bittersweet bake is made with a rich mixture of stout, chocolate and spices
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Raising a glass to St Patrick? Save a little Guinness for this sauce!
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This sublime combination of whisky, coffee and cream will go down a treat on St Patrick’s Day, 17 March.
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This easy dessert doesn’t need an ice cream maker
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These delicious, custardy classics are so easy, and tasty too
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Sip on these for a sweet way to end a meal
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