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In partnership with the Jersey Evening Post and anislandchef.com, celebrate local produce with four delicious recipes inspired by the seasons.

Let us inspire you

Made with lots of local produce, this delicious warm salad is tossed with homemade pesto.

This showstopping summer dessert is surprisingly easy to make.

This simple oven bake is ideal for autumn, especially for a family Bonfire Night supper.

This beef casserole is cooked with beer, carrots, celery, onions and potatoes.

This easy frittata recipe makes the most of seasonal Jersey Royals, with plenty of fresh herbs too

Ideal for a tasty lunch or starter

Have you tried kombucha yet?

From making coffee for friends to supplying restaurants and cafes across Guernsey.

Supplying Guernsey with delicious milk for hundreds of years.

Meet some of our local producers

We take our commitment to the community very seriously, that is why we want to make a real difference.

Located conveniently all over the Islands.

Belonging is everything