Skeleton gingerbread people
We've used ready-made gingerbread skeleton biscuits, so you can do the fun bit — the icing!
Serves 8 people /
Prep 20 mins /
Cook 0 mins
Ingredients
210g Fairtrade icing sugar
8 x 50g Co-op Free From gingerbread men
Method
1. Sift 210g Fairtrade icing sugar into a bowl, then add 2 tbsp water and beat into the consistency of toothpaste — add water or more icing sugar if needed
2. Transfer to a piping bag with a small nozzle
3. Decorate 8 x 50g Co-op Free From gingerbread men with skeleton shapes, then leave to set for 10 mins
