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St. Patrick's Day recipes

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Ireland has brought some great food and drink to the world — Irish stout, warming stews and fresh soda bread come instantly to mind. With a rich history of hearty food and flavour, St Patrick’s Day is the perfect excuse to cook a full Irish menu.

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Simple soda bread
Simple soda bread

This easy Irish-style bread doesn’t need any yeast, making it super quick and easy.

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Potato bread
Potato bread

Irish potato bread, is the perfect accompaniment to an Irish breakfast

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Spring greens colcannon
Spring greens colcannon

It’s Saint Patrick’s Day on 17 March so why not have a crack at this super tasty Irish classic

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Guinness cake
Guinness cake

This grown-up, bittersweet bake is made with a rich mixture of Guinness, chocolate and spices

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Ultimate Irish coffee
Ultimate Irish coffee

This sublime combination of whisky, coffee and cream will go down a treat on St Patrick’s Day, 17 March.

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Cream liqueur ice cream
Cream liqueur ice cream

This easy dessert doesn’t need an ice cream maker

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Guinness caramel sauce
Guinness caramel sauce

Raising a glass to St Patrick? Save a little Guinness for this sauce!

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Irish stew
Irish stew

Our Irish stew uses lamb steak to celebrate St Patrick's Day

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Smoky bean, pepper & squash hash
Smoky bean, pepper & squash hash

This warming hash is perfect for breakfast or brunch on St. Patrick's Day

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Cream liqueur brûlée
Cream liqueur brûlée

These delicious, custardy classics are so easy, and tasty too

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Creamy cappuccino cocktail
Creamy cappuccino cocktail

Sip on these for a sweet way to end a meal

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